Cubanito (Bloody Mary)

The reinterpretation of the queen

Cóctel Legendario Cubanito (Bloody Mary)
Cóctel Legendario Cubanito (Bloody Mary)
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  • 5 cl. of Legendario Añejo Blanco Rum or Legendario Carta Blanca Superior Rum
  • Juice of 1 lemon
  • Tomato juice
  • Worcestershire sauce
  • A pinch of table salt
  • Grounded white pepper
  • Tabasco sauce (3 drops or to taste)
  • 2 or 3 ice cubes
  • 1 celery stick and 1 slice of lemon (Optional)


1. Pour Legendario Añejo Blanco Rum or Carta Blanca Superior Rum, the lemon juice, the tomato juice and the ice cubes in the cocktail shaker.
2. Shake for 30 seconds.
3. Add the ice in the glass and pour the content of the cocktail shaker.
4. Add the salt, the pepper and a few drops of Worcestershire and Tabasco sauce.

DECORATE: with a celery stick and the slice of a lemon.