Mary Pickford

Open sensuality

Cóctel Legendario Mary Pickford
Cóctel Legendario Mary Pickford
Download the recipe

Proportions

Ingredients

  • 5 cl. of Legendario Añejo Blanco Rum
  • 1.5 cl. of Granada liquor
  • 5-10 cl. of pineapple juice
  • Ice cubes
  • 1 cherry for decoration (optional)

Preparation

1. Chill the cocktail glass.
2. Pour all the ingredients in a cocktail shaker and shake for 30 seconds.
3. Frost the glass with sugar and Granada liqueur.
4. Strain and serve into the glass.

DECORATE: with a cherry or a slice of lime.